Updated On - September 2nd 2019, Updated By - Ravi
BPVI-003 Food Chemistry and Physiology
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Block-1 Introduction | Unit 1 | Unit 2 | Unit 3 | Unit 4 | Unit 5 |
Block-2 Food Constituents | Unit 1 | Unit 2 | Unit 3 | Unit 4 | Unit 5 |
Block-3 Food Physiology | Unit 1 | Unit 2 | Unit 3 | - | Unit 5 |
Block-4 Food Fermentation | Unit 1 | Unit 2 | Unit 3 | Unit 4 | Unit 5 |
Practical Manual | Experiment 1 | Experiment 2 | Experiment 3 | Experiment 4 | Experiment 5 |
Experiment 6 | Experiment 7 | - | - | - |
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