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Updated On - September 4th 2019, Updated By - Ravi

DNHE- 02 Public Health and Hygiene

Block-1 Health IndicatorsUnit 1Unit 2Unit 3Unit 4Unit 5Unit 6
Block-2 Environmental Sanitation and SafetyUnit 1Unit 2Unit 3Unit 4Unit 5
Block-3 Dietary Management of DiseaseUnit 1Unit 2Unit 3Unit 4Unit 5Unit 6
Block-4 Food-borne Diseases, Food Infections and IntoxicationsUnit 1Unit 2Unit 3Unit 4Unit 5Unit 6
Block-5 Common Infections and Infectious DiseasesUnit 1Unit 2Unit 3 Unit 4
Block-6 Public HealthUnit 1Unit 2Unit 3Unit 4Unit 5Unit 6
Practical ManualActivity 1Activity 2Activity 3Activity 4Activity 5Activity 6
Activity 7Activity 8

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